Recipe of Any-night-of-the-week Pizza Dough

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Award-winning Pizza Dough. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pizza Dough, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza Dough delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Pizza Dough using 6 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Pizza Dough:

1. 3 3/4 cup All Purpose Flour
2. 2 tsp salt
3. 1/4 tsp active dry yeast
4. 1 1/2 cup warm water
5. 1 bowl
6. 1 rolling pin

Instructions to make to make Pizza Dough

1. Measure out your warm water and pour the yeast in it. Mix until muddy color (so it is dissolved)
2. Place flour and salt in a bowl
3. Pour your water into the flour mixture
4. Begin to mix the dough and form into a ball (if it's sticky add one tablespoon of flour until it's not anymore)
5. Grease your bowl with oil
6. Place your dough ball inside and cover with plastic wrap
7. Put dough in fridge for about 2 hours
8. Flour a flat surface (could be a counter) and put the dough on it. Begin to knead for 10 minutes
9. Take out your rolling pin and flatten the dough into a circular shape (if the pin gets stuck or sticks sprinkle flour on it)
10. Do whatever you wish with the pizza dough =)

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Award-winning Pizza Dough. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!